Shindak 16 bamboo Skewers making box BBQ Satay Kebab Kabob Shish Shaslick Yakatori - INTL

To use:
Place the body of the Kebab Wizard onto the Base Insert layers of food into the body of the Kebab Wizard; We recommend alternating between different types of food for variety. When filling up the Kebab Wizard, leave one inch of space at the top to allow the knife to cut through all the layers. Place the top cover on the Kebab Wizard. Insert the 16 skewers one by one in the holes of the top cover. Press gently to avoid breakage until the skewer reaches the bottom. Insert knife into one of the lateral slots making sure the knife goes out of the slot at the opposite end and begin slicing. Repeat the process in all the slots until complete. Remove the top cover and body of the Kebab Wizard. Your kebabs are ready for the grill. 
Cleaning:
Separate all components before washing. Rinse out excess food from all components before washing. The Kebab Wizard is top-rack dishwasher safe.
Warning
: When cutting the Meats place the Kebab Wizard on a flat surface. Use only to build the Kebabs, don't place the Kebab Wizard in the grill, microwave, or any other hot surface. Wash skewers with water before use. This is not a toy. Keep away from Children.
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